Restaurant Manager Olga's Kitchen

Company: Olga's Kitchen
Location: Brighton
Posted on: May 8, 2024

Job Description:

Overview

A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN

The Olga's Kitchen odyssey began in the mid-1960's, when founder, Olga Loizon returned to the Mediterranean to visit her family. It was an opportunity for her and her three small children to get reconnected with their Greek heritage...and in the process, Olga would discover her legacy.

It was a visit to the local market square that inspired what would soon grow into an iconic Michigan brand. Here, Olga's children first tasted souvlaki, a traditional Greek sandwich of meat and vegetables wrapped in fresh-baked pita bread. Her kids were hooked...and Olga was inspired.

The first step was buying the vertical rotisserie to cook the meat. It had to be authentic. However, in the 60's, women didn't typically own businesses and she was refused the machine. But Detroiters don't give up. So, she gave her uncle the money to buy the machine for her. Soon, Olga, her kids and her new vertical rotisserie were on their way back to Michigan.

Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Join our Olga's TEAM of 700+ who are committed to:

• Serve the freshest and most delicious food & beverages
• Provide exceptional guest service
• Maintain impeccably clean & safe restaurants Responsibilities
  • Oversee day to day operations of restaurant
  • Determine hiring needs, recruit, interview and hire best candidates for the position
  • Complete new hire paperwork
  • Objectively evaluate staff to determine coaching needs
  • Assign measurable, attainable goals for Assistant Manager and Supervisor
  • Lead entire team enthusiastically
  • Maintain safe, secure employee files while maintaining confidentiality
  • Promote open door policy
  • Conduct weekly management meetings
  • Track and report on restaurant financial status Qualifications
    • 3-5 years restaurant management
    • Ability to remain calm under stressful situations
    • Self Motivated
    • Ability to communicate effectively
    • Mobility required during the entire shift (bending,twisting, etc.) along with the ability to lift up to 25 pounds Perks:
      • Medical/Dental/Vision/401K/More
      • Paid Time Off
      • Career Development
      • 50% discount at over 160 of our locations (Applebee's, Wendy's, MOD Pizza, Del Taco, and our very own Olga's Kitchen)
      • Discounts on computers, shoes, concerts, sporting events
      • Much, Much More
        We are TEAM Schostak! And YOU can be too!

Keywords: Olga's Kitchen, Royal Oak , Restaurant Manager Olga's Kitchen, Executive , Brighton, Michigan